Honey Butter and Soy Butter

HONEY BUTTER 1 cup butter 1 cup canola or safflower oil 6 teaspoons honey 1 teaspoon ground cinnamon (optional) Blend until smooth. Refrigerate. SOY BUTTER 1. Mix together 1/2 pint water and 2 tablespoons soy flour. Put in a frying pan. Boil 5 minutes or until thickened. Strain into a mixing bowl. 2. Pour in […]

Better Butter

BETTER BUTTER (version 1) 4 sticks (1 cup) butter, softened 2 cups extra virgin olive oil 4 tablespoons flaxseed oil (do not use flaxseed oil if you are going to heat the Better Butter) BETTER BUTTER (version 2) 4 cups butter, softened 4 cups canola oil 1/2 cup nonfat dry milk 1/2 cup water BETTER […]

Black Bean Hummus

by Vickilynn Haycraft Yield: 2 cups Preparation Time: 5 minutes 2 cups cooked black beans 3 cloves minced garlic, more to taste 2 Tablespoons lemon juice, or apple cider vinegar 3 Tablespoons tahini (sesame butter 1/2 teaspoon ground cumin 1/2 teaspoon salt 1/2 teaspoon cayenne pepper 1/2 teaspoon paprika Place everything in a food processor […]

Hummus and Falafel

Shalom Y’all, MMMMM! I have been craving falafel since we left Israel!! We ate it every day during our stay there and I love, love, love it! I have SO been hankerin’ for some falafel y’all. (That’s Southern-Jewish-speak!) ๐Ÿ™‚ However, since I don’t deep-fry anything, I decided to either griddle cook or oven bake my […]