Spreads

Honey Butter and Soy Butter

HONEY BUTTER
1 cup butter
1 cup canola or safflower oil
6 teaspoons honey
1 teaspoon ground cinnamon (optional)
Blend until smooth. Refrigerate.
SOY BUTTER
1. Mix together 1/2 pint water and 2 tablespoons soy flour. Put in a frying pan.
Boil 5 minutes or until thickened. Strain into a mixing bowl.
2. Pour in 1 pint of soy oil, very slowly as in [...]

Better Butter

BETTER BUTTER (version 1)
4 sticks (1 cup) butter, softened
2 cups extra virgin olive oil
4 tablespoons flaxseed oil (do not use flaxseed oil if you are going to heat the Better Butter)
BETTER BUTTER (version 2)
4 cups butter, softened
4 cups canola oil
1/2 cup nonfat dry milk
1/2 cup water
BETTER BUTTER (version 3)
1 pound butter, softened
1 cup Safflower oil
1 [...]

Black Bean Hummus

by Vickilynn Haycraft
Yield: 2 cups [...]

Hummus and Falafel

Shalom Y’all,
MMMMM! I have been craving falafel since we left Israel!! We ate it every day during our stay there and I love, love, love it! I have SO been hankerin’ for some falafel y’all. (That’s Southern-Jewish-speak!)
However, since I don’t deep-fry anything, I decided to either griddle cook or oven bake my falafels. [...]